Main dish, North american, Saute, Winter Рецепты

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new yorker pasta tips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch…	maeghan февр. 2010 Начинающий	2 голоса 2908 визитов
A Giveaway and homemade Mexican Chorizo I'm happy to announce my first giveaway to go along with this recipe. First we'll talk about the recipe then…	Spicie Foodie апр. 2010 Средний	1 голос 3434 визита
Seasoned Rice and Kale This is a delicious blend of flavors using various herbs, walnuts, rice and kale. It is rich in texture and taste - filling and satisfying.	Rich H янв. 2011 Средний	1 голос 1 комментарий 2352 визита
Just think Spring - Please! It's the dead of Winter, the cold has settled in, and before the month of January has passed, we may very well experience a blanket of snow on the…	Nick Roche янв. 2013 Продвинутый	1 голос 1572 визита
Coconut Rum Shrimp Pasta A light, flavorful shrimp pasta I created by just experimenting one night for dinner. Perfect for a summer evening!	Emily Grace мая 2010 Средний	2 голоса 3032 визита
Chicken Breast Croquettes with Sherry Sauce Ground chicken works just fine for these as well. I also add a little salt & pepper to the chicken mixture to…	Syi апр. 2012 Продвинутый	1 голос 3248 визитов
Stewed Cabbage with Homemade Sausage This stewed cabbage dish hits a number of flavor notes. There’s beer, fatty sausage, and herbs. This recipe…	John Goins мая 2020 Средний	1 голос 282 визита
Garlicky Herbed Chicken w/ Broccoli, Shiitakes, and Spaghetti Garlic! Good quality olive oil, fresh herbs and fungi- need i say more? This recipe is even better the next…	Smokinhotchef марта 2012 Продвинутый	1 голос 1 отзыв 2334 визита