Bake, Main dish, French, Thanksgiving Рецепты
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Roasted Loch Cuart Salmon with Chanterelle MushroomsPlate and serve individually or family style with my Corn Fondue and Sauce Diable. |
Roland Passot
марта 2008 Профессионал |
1 голос
10051 визит
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ROAST CHICKEN Les Paresseux AND Pumkin Flan!!Roast chicken the french way and a lovely savory cheesy flan to go with it !! Step by step pics too! |
Mia S Rose
нояб. 2010 Средний |
1 голос
1525 визитов
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