Main dish, American, Weddings Рецепты
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
апр. 2012 Продвинутый |
2 голоса
8365 визитов
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Sunday Roast Pork LoinI have an expansive family and we love each others company. Sundays are fairly laid back and packed with great jokes, laughs and most importantly,… |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
5536 визитов
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Reuben CasseroleI love Reuben sandwiches and wanted to have another way of enjoying this hearty treat. So I created this casserole using a homemade Thousand… |
Glenn
окт. 2012 Начинающий |
1 голос
5196 визитов
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Herb Talapia with Garlic
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BearNakedBaker
марта 2011 Профессионал |
1 голос
3254 визита
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Pork Tenderloin in PastryWe all like the mixture of sweet and savory. And who doesn't like cranberries and pork, unless you don't like pork or cranberries. Well this is… |
Windle Grissett
нояб. 2011 Профессионал |
1 голос
4403 визита
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Garden Fresh Brine Roasted ChickenNothing's more versatile than a flavorful bird at your fingertips. There are many ways to serve this chicken,… |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
3211 визитов
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Roasted Turkey And Root Vegetable Pot Pie NapoleonThe turkey is moist, the filling ingredients are fresh and flavorful, and the pie crust is rumored to be the… |
Parties That Cook
нояб. 2010 Продвинутый |
1 голос
4741 визит
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Tender Juicy Beef and BroccoliFind the sweet and meaty taste in this appetizing dish especially served with rice or mushed potatoes. Enjoy the savory beef made tender and juicy… |
Strohxda97
февр. 2012 Средний |
1 голос
5261 визит
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Meatloaf Sliders with Tomato Relish and Cheese
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BearNakedBaker
окт. 2010 Профессионал |
1 голос
3687 визитов
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Old Country Pickled Chicken RollThis recipe is a slight adaptation from a recipe I saw in Saveur magazine issue number 137. I immediately fell… |
Smokinhotchef
марта 2012 Продвинутый |
1 голос
4729 визитов
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Grilled Catfish with Blackbean RelishServe it up with a fresh tossed salad or corn on the cob |
BearNakedBaker
окт. 2010 Профессионал |
1 голос
2941 визит
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Chicken A L'OrangeWhen I was preparing the Baked Bananas A L’Orange, I thought of the great French classic Duck A L’Orange. Then I got to thinking, if there was a way… |
Henry Moline
янв. 2012 Профессионал |
1 голос
1767 визитов
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Sauerkraut and Sausage CasseroleI found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this… |
Glenn
окт. 2012 Начинающий |
3 голоса
7595 визитов
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Garlic Lovers ChickenChicken was on sale this week and Patti found a beauty, it was over 7lbs. so we had plenty left over for an awesome spontaneous picnic the next day… |
Patti Fisher
сент. 2015 Профессионал |
1 голос
5980 визитов
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Braised Beef Shank and Vegetables in Dark BeerDelicious and hearty! |
McAllen Ranch
янв. 2012 Средний |
1 голос
3572 визита
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