Main dish, American, Father's Day Рецепты
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Smokinhot's Bistro Style Steak SandwichI love sandwiches. This recipe is a 3 course meal including soup all in one. Fresh mushrooms and onions make… |
Smokinhotchef
апр. 2012 Продвинутый |
1 голос
2724 визита
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Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red PeppersIn the business that is keeping our families excited for meal time and… |
Smokinhotchef
апр. 2012 Продвинутый |
1 голос
2598 визитов
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Tantalizing Thai Grilled ChickenThis recipe is full of amazing flavor components and can stand alone even at a dinner party! lots of cilantro… |
Smokinhotchef
апр. 2012 Продвинутый |
1 голос
2886 визитов
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Baked Chicken Breasts with Mushrooms and Artichoke HeartsThis easy recipe uses frozen chicken breasts (no thawing needed) and a quick sauce to create a wonderful and… |
Sylvia Waldsmith
мая 2012 Продвинутый |
1 голос
4013 визитов
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Date Nite/Movie Nite In Deep Dish PizzasThese pizzas are just plain awesome!! I made these over the weekend for the kids and grown-ups alike!! There… |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
3231 визит
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Hearty Mediterranean HashThis hash can be served anytime of day or night!! I came up with it in the the a.m., so I served it for brunch. Loads of flavors and satisfy your… |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
3046 визитов
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Sunday Roast Pork LoinI have an expansive family and we love each others company. Sundays are fairly laid back and packed with great jokes, laughs and most importantly,… |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
5536 визитов
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Southern Country Fried Steak and GravyGrowing up my mother would make this and serve it with good ole- mashed potatoes.. That gravy on top of the… |
Mari
июня 2012 Средний |
1 голос
2663 визита
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White Dry RubI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now… |
John Greenler
июня 2012 Профессионал |
1 голос
3151 визит
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Chicken TendersMakes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to… |
Foooooooood
февр. 2013 Средний |
1 голос
2072 визита
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TUNA CASSEROLEi think this is a really healthy recipe. i hope anyone likes it. |
cortney kelly
марта 2013 Средний |
1 голос
4273 визита
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Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce WrapsHere’s a fantastic way to get the taste of buffalo chicken without the grease and fat . And, they are actually… |
Skinny Kitchen with Nancy Fox
июля 2013 Профессионал |
1 голос
8970 визитов
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Sofritoseasoning sauce that is the foundation of all Puerto Rican cooking |
Diana is the "Latina In The Cocina"
июля 2013 Продвинутый |
1 голос
3477 визитов
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Stufato di manzo Italiano ( Beef Stew)Stews have been around for many years, in many nations with such diverse recipes. All types of meats are used… |
J. Gino Genovesi
авг. 2013 Профессионал |
1 голос
5060 визитов
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Spicy Chipotle Pork TenderloinBig and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chilies. |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
5219 визитов
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