Lunch, American, BBQ Рецепты
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Old Fashioned PastramiPastrami ought to be made with a cut of beef that is covered by a fair amount of external fat. One can trim off the excess fat before the beef is… |
Bert Sackman
сент. 2009 Продвинутый |
1 голос
11615 визитов
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CB’s Bacon Peanut Butter BurgerThis burger was an easy choice, Ken had to try it. I first saw it on Chef Barry’s Sizzle on the grill.… |
Ken & Patti Fisher
дек. 2011 Продвинутый |
1 голос
3979 визитов
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