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Fish, North american, Pescetarian Рецепты
Все рецепты » Fish » North american » Pescetarian
Fish BatterThis homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish… |
Micheline
дек. 2013 Средний |
4 голоса
31386 визитов
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Mahi Mahi with PineappleSimple recipe with lots of flavor! |
erin de martini
июня 2008 Начинающий |
5 голосов
23236 визитов
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Salmon with Indian Spices, poached in oilI love salmon and am always looking for creative ways to make it. This is the first time I've tried it with… |
John Spottiswood
марта 2010 Продвинутый |
16 голосов
14681 визит
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Roasted Halibut or Sea Bass with Balsamic Garlic glazeThis recipe got rave reviews in a cookbook I love. However, it wasn't as boldly flavored as I would like. If… |
Nancy Miyasaki
авг. 2008 Средний |
5 голосов
15692 визита
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Mexican Garlic Broiled TilapiaI love the lime-garlic flavored fish that I get when I'm down in Mexico, especially in Puerto Vallarta. Normally it is grilled down there, but I… |
John Spottiswood
янв. 2013 Продвинутый |
5 голосов
15391 визит
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Simple pan fried troutWe use this recipe for both pan fried trout and Kokanee salmon. We recently caught some Kokanee up at Lake Tahoe and made this dish. It is super… |
John Spottiswood
авг. 2009 Продвинутый |
2 голоса
20603 визита
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Fish Tacos with Lime-cilantro salsaCumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and… |
Nancy Miyasaki
мая 2010 Средний |
7 голосов
14368 визитов
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Simple Himalayan Salt Block SalmonMy wife got me a Himalayan Salt Block to try grilling on this summer. We made our first attempt last night… |
John Spottiswood
авг. 2011 Продвинутый |
4 голоса
19480 визитов
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swordfish piccataPan fried swordfish with a quick and delicious piccata sauce |
Ted Brooks
дек. 2008 Средний |
2 голоса
6716 визитов
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Asian-style Himalayan Salt Block SalmonThis is another great way to prepare salmon on a Himalayan Salt Block. if you like salmon with asian spices,… |
John Spottiswood
авг. 2011 Продвинутый |
3 голоса
8514 визитов
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Lemon Paprika TilapiaThis is a delicious version of Tilapia that we adapted from a Bon Appetit recipe. We served it with the quinoa recipe linked below. It was a great… |
John Spottiswood
сент. 2011 Продвинутый |
2 голоса
8236 визитов
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Grilled Catfish with Red Rice and Lemon ButterThis is a truly delicious meal. Our kids loved it as much as we did. We made a version of the fish with Lemon… |
Nancy Miyasaki
июня 2009 Средний |
4 голоса
8859 визитов
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Teriyaki Glazed Grilled SalmonThis is an excellent basic grilled salmon dish that i adapted from the Cook's Illustrated cookbook. Their recipe calls for maple syrup...which I… |
John Spottiswood
июня 2012 Продвинутый |
4 голоса
7721 визит
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Halibut Over Wilted EscaroleEscarole has broad leaves and is less bitter then other members of the endive family. Despite the difference in appearance, it has almost the same… |
JoannE.
февр. 2010 Профессионал |
3 голоса
7560 визитов
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Blackened TilapiaYou may be thinking that we eat nothing but rich Italian dishes in our house. Well, it is true that we mostly eat Italian--and why not, no other… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
5833 визита
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