Finger foods, Indian, Grains Рецепты

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Gujarati Khatta Dhokla Gujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red…	Hina Gujral февр. 2015 Продвинутый	1 голос 5606 визитов
Khaman Dhokla Recipe Khaman Dhokla is a savory steamed cake with light and airy texture. The bright yellow color of the Dhokla comes from made gram flour and turmeric…	Hina Gujral мая 2015 Продвинутый	1 голос 2524 визита
Gluten Free Masoor Dal Cutlet Recipe Gluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and…	Hina Gujral сент. 2015 Продвинутый	1 голос 2 комментария 2178 визитов
Urad Dal vada /ulundu Vadai / Medu Vada - South Indian Recipe Medhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and…	Foodybuddy апр. 2013 Средний	1 голос 3360 визитов
Maddur Vada Maddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well…	Hina Gujral янв. 2015 Продвинутый	1 голос 1659 визитов
Rava Idli Sqaures After living in South from past few years one thing in me has definitely changed, my breakfast habits, I have become huge fan of South Indian…	Hina Gujral авг. 2014 Продвинутый	1 голос 2917 визитов