Vegetables, Dips & spreads, Mexican, Vegetarian Рецепты

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Thank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her…

Beth Roan
июля 2012
Средний

1 голос

4209 визитов

It wouldn't be "Taco Night" without homemade guacamole. I use copious amounts of cilantro in my recipe. I hope you like it as much as we do!

Denise Romeo
сент. 2010
Средний

2 голоса

2611 визитов

Brought fresh from the garden to the chopping board makes this recipe fabulous. I prefer a whole-grain cracker to a chip.

Stephanie Kennedy
нояб. 2010
Средний

1 голос

1520 визитов