Dips & spreads, American, Boil Рецепты
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Lime & Mint JellyTart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with… |
Salad Foodie
окт. 2012 Профессионал |
1 голос
5622 визита
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Fig Jam with Balsamic Vinegar and RosemaryHomemade fig jam is simple and totally delicious. |
goodkarmamama
сент. 2010 Продвинутый |
1 голос
3077 визитов
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Vegan Pea PestoThis vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto… |
Denise C.
июля 2015 Продвинутый |
1 голос
2566 визитов
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Green Zebra Peachy Salsa w/ Lemon basilMade with the Green zebra breed of tomatoes,home-grown peaches, and lemon basil. This is a unique organic… |
FromScratch Sarah
сент. 2011 Продвинутый |
1 голос
1504 визита
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Blender-Killin Hummus for MargaretWARNING: You're on your own for measurements with this one. Let it be known to all who venture forth that I… |
Tracy Morris
февр. 2010 Средний |
1 голос
1720 визитов
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Caramelized Onion -Tomato Jam
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David St. John
июля 2011 Продвинутый |
1 голос
1619 визитов
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Midwestern Garden SalsaThis is a more mild salsa that most farmers enjoy eating! |
FromScratch Sarah
сент. 2011 Продвинутый |
1 голос
2360 визитов
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