Desserts, Spanish, Bake Рецепты

Pudín Diplomático

Ponche segoviano or Segovia layer cake

This beautiful cake consists of several layers of cake drenched in boozy syrup, with an egg yolk cream between…

Mona of Easter (sweet bread of Easter in Valencia-Spain )

At Easter, the sweet traditional is la Mona, a sweet bread with a boiled egg that gives to the godchildren. Do…

Bica mantecada with corn flour

A dense cake, popular in Northwestern Spain, usually made with bread flour and lots of butter, here with the addition of corn flour.

Hazelnut mantecados

Typical Christmas biscuits, crumbly and brimming with hazelnut flavor.

Pastas del Consejo or Council cookies

Pastas del Consejo, meaning Council cookies, are typical Madrilenian confections, one among the many…

Paciencias, Castilian cookies

Paciencias are small round crispy cookies typical from various parts of Castilla, the central part of Spain.

Andalusian tortas de aceite or sweet olive oil wafers

Delicious and easy to make sweet wafers from Andalusia