North american, Desserts, Dairy free, 500 or fewer calories Рецепты

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Chocolate Chip Meringue Bars A different twist on a chocolate chip bar. The egg yolks are used in the dough, and the whites are beaten with brown sugar to make a meringue…	Farrell May Podgorsek окт. 2015 Продвинутый	2 голоса 1 отзыв 2 комментария 4008 визитов
Oatmeal Blondies I couldn't decide what to make one day. Did I want Blondies or Oatmeal Cookies. Why not both? The bars came out exactly as I wanted them to. Moist…	Farrell May Podgorsek июня 2010 Продвинутый	4 голоса 1 отзыв 5 комментариев 14996 визитов
Jewish Apple Cake This is my version of a traditional Jewish Apple Cake. It is one of my Fall favorites. It stays moist and flavorful for days, a good choice when you…	Farrell May Podgorsek нояб. 2010 Продвинутый	1 голос 1 отзыв 1 комментарий 5154 визита
Plum Sherry Tart The sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat…	Farrell May Podgorsek мая 2009 Продвинутый	1 голос 5060 визитов
Autumn Spice Cake One of my favorite creations. I was going to make my carrot cake which calls for pureed carrots, and realized I had no carrots. It's Fall, and what…	Farrell May Podgorsek нояб. 2012 Продвинутый	2 голоса 1 комментарий 4243 визита