Desserts, North american, Rice, Bake Рецепты

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Creole Rice Pudding NEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the…	Amos Miller февр. 2011 Профессионал	7 голосов 2 отзыва 2 комментария 12238 визитов
Maple Syrup Rice Pudding A maple syrup sweetened canadian dessert.	Micheline нояб. 2010 Средний	2 голоса 6082 визита
Butter Mochi Fairly popular in Hawaii, particularly among those locals of Japanese extraction, butter mochi is a product of two culinary traditions that met and…	Yoko Kitahira июля 2014 Продвинутый	1 голос 5126 визитов
Easy Baked Rice Pudding This is how I use up my leftover rice, of course I have been known to make too much rice so I will have to make this recipe to use it up.	Mary Ann Walter янв. 2011 Средний	1 голос 3368 визитов