Desserts, Italian Рецепты

Pear and Blue Cheese Crostata with Honey and Almonds

Adapted from Lauren Bracey: Pear and Bleu Cheese Tart, Easier than Pie I have found the challenging…

Torte di Cioccalata all’Arancia (Chocolate and Orange Cake) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

from The Basic Art of Italian…

Tiramisu di Limoncello copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

custard CREAM with RICOTTA and Maple Syrup

Taking the Italian custard to a new level of texture and creaminess not equalled by any other. Perfect for…

Zabaglione Gelato

Vegan Carrot Cake Cupcake for ONE

Been a bit obsessed with single serving desserts lately. This one I think about DAILY. It is not overly sweet,…

Carpaccio of oranges with orange brandy

A lighter pudding option after a rich meal

SaLAsa-A-MaNgO GrAniTA

Granita,is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy (but…

Life of Pie-Crostata Di Marmellata -Daring Bakers

Crostate also known as "open faced sandwich"are a traditional Italian sweet treat, most often filled with jam,…

Tiramisu

No cookin' just chillin'

CHOCOLATE anise ALMOND biscotti cookies

By no means a simple tasting chocolate crunch treat, just simply made easy. A few ground anise seeds and…

Ricotta Torta (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Torta al Limone (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Almond Biscotti

A very traditional recipe from my wifes Italian grandmother.

Coconut Cake

Soft coconut cake.