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European, Bake, Desserts, 400 or fewer calories Рецепты

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Apfelkuchen (German Apple Cake) with Almond Apple Cake Variation

Apfelkuchen (German Apple Cake) with Almond Apple Cake Variation

This recipe takes me back over 50 years when I lived in Germany. My…

Salad Foodie
февр. 2011
Профессионал
5 голосов
19033 визита
Swedish Apple Pie

Swedish Apple Pie

"Easy as pie" as the saying goes. But this recipe is really EASIER than pie! Sliced Granny Smith apples go in the pie dish first, followed by a…

Salad Foodie
апр. 2017
Профессионал
1 голос
4293 визита
Danish Apple Pudding

Danish Apple Pudding

A Danish grandmother’s recipe from the old country, this is a unique way to use your apple stash, and makes a lighter dessert to serve during the…

Salad Foodie
нояб. 2013
Профессионал
1 голос
5306 визитов
World's Best Shortbread Cookies

World's Best Shortbread Cookies

This recipe has been in our family for many years and is a tradition at Christmas

B Innes
дек. 2013
Профессионал
3 голоса
6828 визитов
Almond Biscotti

Almond Biscotti

Crunchy biscotti are my go-to coffee dunkers. The sweet toasts make a perfect hostess or holiday gift besides. This recipe features almonds but…

Salad Foodie
мая 2017
Профессионал
1 голос
3042 визита
creme caramel

creme caramel

Brett Ede
июля 2010
Профессионал
1 голос
2586 визитов
Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

This recipe is from my latest book and winner of the Gourmand World…

maria liberati
янв. 2010
Профессионал
5 голосов
4980 визитов
World's Best Pecan Shortbread

World's Best Pecan Shortbread

The closest some people will ever get to tasting real “Scottish” shortbread is the pecan style in the grocery store. Here’s my version. It’s easy…

B Innes
марта 2014
Профессионал
1 голос
2926 визитов
Almond Biscotti

Almond Biscotti

A very traditional recipe from my wifes Italian grandmother.

Mark Tabak
февр. 2008
Профессионал
1 голос
10339 визитов
Creme Brulee

Creme Brulee

My claim to fame. Not quite so traditional, I use whole eggs and milk to lighten it up a little bit.

Mark Tabak
янв. 2008
Профессионал
3 голоса
7063 визита
English Shortbread

English Shortbread

Use for cookies, pie dough, excellent medium for a high end product.

Sue Von Hor
февр. 2011
Профессионал
1 голос
1250 визитов
lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

This is a recipe I discovered visiting the Alto Adige Christkindlmarkts…

maria liberati
янв. 2010
Профессионал
1 голос
1669 визитов
Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
марта 2011
Профессионал
2 голоса
1863 визита
Anginetti Bite-Sized Italy copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Anginetti Bite-Sized Italy copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
марта 2011
Профессионал
2 голоса
1838 визитов