Asian, Egg free, Desserts, Fall Рецепты
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KALAKANDKalakand is a popular Indian sweets made out of solidified, sweetened milk and cottage cheese. Kalakand is made in India during festivals and… |
Simmy Routroy
марта 2013 Средний |
1 голос
4805 визитов
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Beetroot & Oats HalwaKnow What U Eat: Both beet root and beet greens are very powerful cleansers and builders of the blood. Anemia: The high content of iron in beets… |
A2Z Healthy Vegetarian Cuisine
февр. 2010 Средний |
1 голос
4141 визит
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Double Ka MeethaThe name Double Ka Meetha comes from the local dialect word "Double Roti" which refers to milk bread or western style bread, the reason it is called… |
Hina Gujral
июля 2014 Продвинутый |
1 голос
2979 визитов
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Chocolate wontonsWhat can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior… |
mildlyindian
авг. 2017 Продвинутый |
1 голос
3978 визитов
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