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Desserts, Asian, Egg free, Easter Рецепты

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Easter Rose agar agar jelly

Easter Rose agar agar jelly

Agar agar jelly is very common in Burmese snack and use in many refreshing dessert drink. Often add coconut milk as flavor for Agar Agar jelly.…

BestOodles
апр. 2011
Начинающий
1 голос
4737 визитов
KALAKAND

KALAKAND

Kalakand is a popular Indian sweets made out of solidified, sweetened milk and cottage cheese. Kalakand is made in India during festivals and…

Simmy Routroy
марта 2013
Средний
1 голос
4805 визитов
Chocolate wontons

Chocolate wontons

What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…

mildlyindian
авг. 2017
Продвинутый
1 голос
3978 визитов