Desserts, Easter, 300 or fewer calories, Asian Рецепты

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Japanese “Rare” Cheesecake No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…	Henry Moline окт. 2011 Профессионал	1 голос 13470 визитов
Easter Rose agar agar jelly Agar agar jelly is very common in Burmese snack and use in many refreshing dessert drink. Often add coconut milk as flavor for Agar Agar jelly.…	BestOodles апр. 2011 Начинающий	1 голос 4737 визитов
Dark Chocolate Pudding Chocolate pudding from scratch is incredibly easy to make and tastes far superior to store-bought pudding. The soft, creamy, and sweet taste of dark…	MyWeekend Plan авг. 2021 Средний	1 голос 89 визитов
Chocolate Chip Scone Rich in flavour and ever so tender, these chocolate chip scones will melt in your mouth instantly! Sweet and loaded with delicious chocolate chips,…	MyWeekend Plan сент. 2021 Средний	1 голос