Desserts, Boil, Dinner Party Рецепты
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Creole PralinesBetter than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature… |
Amos Miller
февр. 2011 Профессионал |
5 голосов
10219 визитов
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Cranberry TorteAn elegant dessert recipe that makes a showy finale to the holiday meal. It’s a make-ahead and freeze recipe, which will simplify matters on the day… |
Salad Foodie
дек. 2013 Профессионал |
3 голоса
13248 визитов
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CORN CUSTARDSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My maternal aunt loves… |
MARIA LOURDES V. LIPARDO-AYUB
июля 2010 Продвинутый |
1 голос
5526 визитов
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Chocolate Tapioca PuddingTake old-fashioned tapioca pudding to a grand level for a special Valentine dessert - add chocolate! Be patient as you cook the pudding, it can… |
Salad Foodie
февр. 2015 Профессионал |
1 голос
3132 визита
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GAJAR KA HALWA (CARROTS DESSERT)This is one of the best Indian dishes I couldn't forget in my life. It's incredibly tasty and exotic. I didn't… |
MARIA LOURDES V. LIPARDO-AYUB
июля 2010 Продвинутый |
1 голос
5028 визитов
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CANDIED PECANSTHIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT… |
GARY ESTESS
февр. 2012 Профессионал |
1 голос
4360 визитов
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KHEER WITH COCONUT (RICE PORRIDGE)This is a traditional Indian dessert. Champorado, rice porridge with cocoa, is the Filipino version of this… |
MARIA LOURDES V. LIPARDO-AYUB
июля 2010 Продвинутый |
1 голос
2650 визитов
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Mango PannacottaCreamy milk + gelatin dessert topped with glazed nuts and the fresh mango flavour. |
Lourdes Princy
июля 2013 Средний |
1 голос
3606 визитов
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New Orleans Butter PralinesNew Orleans pralines -- and that's pronounced PRAH-leens, to set the record straight -- are unique among pralines. They contain butter and milk to… |
David Gilbert
дек. 2011 Средний |
1 голос
1581 визит
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Cherries Jubilee for AdultsI made this about 4 decades ago and have never found a comparable one since. I thought I got it from "Joy of Cooking," but it isn't in the edition I… |
Barbara Ferrell
авг. 2012 Средний |
1 голос
2127 визитов
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Panacotta. (Italian cream custard)Very delicious but quite rich so don't 'pig out' |
Les
нояб. 2010 Продвинутый |
1 голос
1916 визитов
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