Cookies, Italian Рецепты
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Snowball CookiesMy Grandmother's Recipe for Snowball Cookies! They melt in your mouth! A Christmas Favorite, but are scrumptious all year round! |
Kristine Vernola
февр. 2011 Средний |
2 голоса
20913 визитов
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Cantuccini with dates and thymeAromatic, dry and crunchy biscuits with no added sugar that ideally complement a cup of coffee or tea. Also, great nibbles to put into the school… |
Easy Cook - Laka kuharica
февр. 2015 Средний |
1 голос
1928 визитов
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Almond amoRetti cookiesMemorable cookies with an aromatic bite using both almond textures. A tender inside protected with a pleasant outer crunch. No beater required.… |
Foodessa
февр. 2017 Профессионал |
1 голос
2281 визит
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NUTTY flourless cookie CRISPS < Brutti ma Buoni >Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti… |
Foodessa
апр. 2010 Профессионал |
3 голоса
7574 визита
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Toasted Pfoo Almond CookiesNot sure why these are called Pfoo cookies. Maybe because you eat a batch as they are coming out of the oven and scald your mouth. And then you… |
tara cottrell
июля 2008 Начинающий |
1 голос
5507 визитов
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Walnut BiscottiBiscotti are dry, twice-baked biscuits that originated in Italy. The traditional recipes contain almonds, pistachios, hazelnut or pine nuts.… |
Jenny
окт. 2015 Средний |
1 голос
1808 визитов
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CHOCOLATE anise ALMOND biscotti cookiesBy no means a simple tasting chocolate crunch treat, just simply made easy. A few ground anise seeds and… |
Foodessa
окт. 2015 Профессионал |
1 голос
3050 визитов
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Almond BiscottiA very traditional recipe from my wifes Italian grandmother. |
Mark Tabak
февр. 2008 Профессионал |
1 голос
10339 визитов
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Almond Chocolate amaretti style cookiesDelectable Almond chocolate meringue type cookies with a tender inside protected with a pleasant outer crunch.… |
Foodessa
февр. 2017 Профессионал |
1 голос
1751 визит
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Nut Orange Coconut amaretti style cookiesTasty almond and coconut meringue type cookies with an aromatic orange flavour. Tender inside protected with a… |
Foodessa
февр. 2017 Профессионал |
1 голос
1692 визита
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