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Chili, North american, Slow cook, 500 or fewer calories Рецепты

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Vegetarian Chili

Vegetarian Chili

Comforting, tasty, spicy chili without meat. The meat is replaced with barley. Legumes and grain a great healthy meat replacement combination.

Micheline
июля 2013
Средний
1 голос
5323 визита
Toasted Chili

Toasted Chili

Why toasted you say Because it's made with my favorite Simmering Ingredient WINE!

Two Southern Girls
февр. 2010
Средний
1 голос
2049 визитов
Slow Simmered Beef Chili

Slow Simmered Beef Chili

This chili is loaded with lean ground beef, two varieties of kidney beans, hearty chunks of onion, green bell pepper, tomato and a combination of…

Its a Food Fetish
янв. 2014
Средний
1 голос
3711 визитов
Kidney Bean Chili with Turkey, Tempeh, or Beef

Kidney Bean Chili with Turkey, Tempeh, or Beef

This is reminiscent of the chili my mother used to make. It is hearty and flavorful. I make it with turkey,…

Nancy Miyasaki
окт. 2010
Средний
1 голос
2395 визитов