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Cheesecakes, Asian, Winter Рецепты

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Japanese “Rare” Cheesecake

Japanese “Rare” Cheesecake

No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…

Henry Moline
окт. 2011
Профессионал
1 голос
13470 визитов
KALAKAND

KALAKAND

Kalakand is a popular Indian sweets made out of solidified, sweetened milk and cottage cheese. Kalakand is made in India during festivals and…

Simmy Routroy
марта 2013
Средний
1 голос
4805 визитов