400 or fewer calories, Cakes, European Рецепты

Soft cake with pears and eau de vie

A touch of pear (Poire William) eau de vie highlights the pear flavor in this soft and moist cake.

Olive oil plum cake

Ripe plums add bursts of sweet flavor and make juicy topping to this moist olive oil cake.

Easter Loaf Cake with Streusel Topping

Eggless Banana Loaf Cake

Eggless Banana Loaf Cake is a delicious, quick to bake, tea-time treat recipe, perfect for the gloomy November evenings. With some over-ripe banana…

CHOCOLATE ITALIAN SPONGE CAKE

An Italian chocolate sponge cake has only four ingredients: eggs, sugar, flour and cocoa powder. Vanilla can be added to enhance the chocolate…

Tea-Time Orange Cake Recipe

With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet…

Chocolate magic custard cake

The magical three layer cake, with the silky custard interior, is a luxurious feat that is so easy to make.

Swedish apple cake

This buttery #apple and #cinnamon #cake is incredibly #moist, #light and so wonderfully #easy to make.

Grapefruit cake

This moist cake is full of the aroma of grated grapefruit rind and refreshing flavor of the fresh grapefruit juice.

Lychee butter cake

Simple, yet rich and fragrant butter cake with exotic lychees and a dash of rose water.

Chocolate Genoise

Light, crumbly and melt in the mouth cake.

Strawberry ricotta cake

A soft, delicate cake made with ricotta cheese, honey, vanilla and lemon zest topped with sweet juicy fresh strawberries.

Pineapple upside-down cake

This cake with fresh pineapple is made from scratch and it is easy and delicious.

Lemon Pound Cake

This pound cake batter is so versatile that it can be baked into a loaf or Bundt pan or pound cake mold, stir in some fresh raspberries, blueberries…

Orange Marmalade Cake

This fragnant, spicy and moist cake is a joy, and simple to make.