Bread, 600 or more calories Рецепты
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Old-fashioned Icebox RollsMake the dough and keep it in the reefer for up to a week. Bake rolls when you want fresh ones. I usually let the dough stay in the fridge a few… |
myra byanka
марта 2014 Профессионал |
2 голоса
9821 визит
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Sambusak doughSambusak dough |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
7562 визита
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Spelt Buttermilk BiscuitsMy go-to biscuit recipe. Great with dinner or turn them into a breakfast sandwich. |
Laura Aridgides
нояб. 2010 Средний |
1 голос
3276 визитов
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Easy BreadsticksThis is a wonderfully easy recipe, perfect for parties! |
Catherine Pappas
сент. 2013 Средний |
1 голос
1559 визитов
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