Bread, Grains, Bake, 600 or more calories Рецепты
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Aunt Violet's Swedish Rye BreadSwedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.… |
Amos Miller
янв. 2012 Профессионал |
3 голоса
7322 визита
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Moroccan BreadIt is interesting to me that one of my grandfathers, a West Virginian who lived at the end of Horsemill Hollow, always referred to bread as 'the… |
Amos Miller
янв. 2011 Профессионал |
2 голоса
8016 визитов
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Spelt Buttermilk BiscuitsMy go-to biscuit recipe. Great with dinner or turn them into a breakfast sandwich. |
Laura Aridgides
нояб. 2010 Средний |
1 голос
3276 визитов
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