Bread, North american, Bake Рецепты

Banana-Blueberry Buttermilk Bread

Buttermilk moistens baked goods and allows you to cut back on butter or oils. It also adds a slight tanginess…

Bisquick Substitute

Blueberry Sour Cream Muffins

I love these muffins and make them for breakfast. I make them with half oil and apple sauce to lower the fat.

Banana Chocolate Chip Mini Muffins

This is a simple, healthy recipe that really tastes great! My family loves it so much that my 5 year old nephew…

Macaroon's Orange-Cranberry Muffins

I created this recipe on a day when I wanted to make something in the kitchen, but couldn't decide on what to…

Elaine’s Decorative Harvest Sheaf Loaf

When Fall arrives, we who appreciate growing our own veggies love to celebrate the harvest. While we all will…

Zuchinnie Bread

This bread is so moist and delicious! It's also a good way to hide the vegetables your kids never want to eat. Give them a slice of this delicious…

Savory Lemon Herb Shortcakes

This is a savory shortbread recipe adapted from one that appeared in the San Francisco Chronicle in 1995. Split in half these make a great base for…

Simply Corn Muffins

From The Cornbread Gospels Page 119

Spiced Apple Cider Muffins

Cranberry Pistachio Corn Muffins

Honey & Goat Cheese Filled Fig Muffins

Parmesan Pecan Rolls

These delicious rolls will fly off the plate as soon as they come out of the oven.

Peanutty Banana Streusel Muffins

A nice crunch of peanuts and subtle taste of banana combine in these muffins to make a welcome breakfast or…

Cinnamon Pecan Rolls

This recipe was based on a cinnamon roll I had while visiting Pismo Beach, CA. I liked that the dough was not too rich, the recipe was dairy free,…