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Bread, German, Fall Рецепты

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Cocktail Rye Bread (with Bread Machine Dough-Making Option)

Cocktail Rye Bread (with Bread Machine Dough-Making Option)

For the freshest taste and earthy rye flavor, make your own cocktail rye bread to pair with appetizers at your…

Salad Foodie
янв. 2016
Профессионал
1 голос
7068 визитов
Runza (Meat & Cabbage Pies)

Runza (Meat & Cabbage Pies)

This is a modifed old German recipe. These are great served with a hearty soup. They make a substantial appetizer when cut into pieces. Yes, they…

Bob Vincent
окт. 2011
Средний
2 голоса
3081 визит
Stollen

Stollen

This famous German bread originated in the city of Dresden. It is made from a very rich but not overly sweet dough that is studded with candied…

Chef Smith
нояб. 2010
Профессионал
1 голос
2120 визитов