Bread, American, Fall, 500 or fewer calories Рецепты

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Banana and Granola Muffins You can have breakfast in a muffin with your choice of ingredients. Make these with walnuts, almonds or pecans; select raisins, dried cranberries or…	Salad Foodie марта 2015 Профессионал	1 голос 2109 визитов
Leftover Oatmeal Raisin Nut Muffins Leftover cooked oatmeal joins basic quickbread ingredients to make a delicious batch of muffins. Rather than…	Salad Foodie сент. 2017 Профессионал	1 голос 2158 визитов
Whole Wheat Apple Muffins These muffins are light, moist and good served for breakfast or as bread accompanying a meal of “comfort” food. They store well in ziplock bags in…	Marlin Rinehart марта 2010 Средний	2 голоса 1 отзыв 2556 визитов
Whipping Cream Biscuits	Joann Mathias окт. 2010 Средний	1 голос 1 комментарий 2063 визита
Parmesan Pecan Rolls These delicious rolls will fly off the plate as soon as they come out of the oven.	Rhodes Bake-N-Serv сент. 2014 Начинающий	1 голос 1808 визитов
Peanutty Banana Streusel Muffins A nice crunch of peanuts and subtle taste of banana combine in these muffins to make a welcome breakfast or…	Salad Foodie сент. 2014 Профессионал	1 голос 2635 визитов
Pumpkin Craisin Muffins These yummy pumpkin craisin muffins taste like fall!	Toni окт. 2012 Средний	1 голос 1606 визитов
Pear and Apple Muffins	Chef Smith нояб. 2010 Профессионал	1 голос 1726 визитов