Bread, Bake, Oktoberfest, 500 or fewer calories Рецепты
Все рецепты » Bread » Bake » Oktoberfest » 500 or fewer calories
Honey Whole Wheat BreadThis recipe makes 3 large loaves of sweet soft whole wheat bread, good for sandwiches, french toast or with butter and jelly. Adapted from… |
Julia Ann Souders
сент. 2014 Средний |
2 голоса
8948 визитов
|
|
Sweet Potato Bread with CranberriesA tea bread full of nutritional benefits to be enjoyed as a snack, dessert or with tea. Enjoy the versatility… |
Julia Ann Souders
апр. 2014 Средний |
1 голос
5288 визитов
|
|
Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)A soul-satisfying dark bread with distinctive rye flavor. Supermarket rye… |
Salad Foodie
дек. 2015 Профессионал |
1 голос
6205 визитов
|
|
pull apart cheesy garlic knotsThis is the first time I made it so I forgot to put cheese in the middle!! and dumped it all on top!! It was still really good and we wished we… |
Laurette Champagne-koerber
мая 2013 Средний |
1 голос
10327 визитов
|
|
Whole Wheat and Rye Bread with Sunflower SeedsWhole wheat and rye flours combine with toasted sunflower seeds to make a flavorful bread with an even grain… |
Salad Foodie
марта 2018 Профессионал |
1 голос
2896 визитов
|
|
Country Farm Dinner RollsYou can mix the dough and let set in the refrigerator for a day or so until you wish to bake them. The rolls are chewy on the outside and soft… |
J. Gino Genovesi
марта 2014 Профессионал |
1 голос
11301 визит
|
|
Runza (Meat & Cabbage Pies)This is a modifed old German recipe. These are great served with a hearty soup. They make a substantial appetizer when cut into pieces. Yes, they… |
Bob Vincent
окт. 2011 Средний |
2 голоса
3081 визит
|
|
Pumpkin Nut Bread with Streusel ToppingThe comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread.… |
Salad Foodie
дек. 2020 Профессионал |
1 голос
656 визитов
|
|
Big Ole Southern Biscuits w/ Flax SeedsNothing says southern hospitality like big, hot and buttery biscuits. I learned the basics of "ho' cakes" by… |
Smokinhotchef
янв. 2012 Продвинутый |
1 голос
3216 визитов
|