Beef, Beef, North american, Sukkot Рецепты

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Oxtails and Mushroom Mirepoix in Red Wine Reduction

Oxtails and Mushroom Mirepoix in Red Wine Reduction

Savory beef 'oxtails' served in yet another way no less spectacular than the last. A full bodied Cabernet…

Smokinhotchef
февр. 2012
Продвинутый
2 голоса
12102 визита
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket

This recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I…

Smokinhotchef
июля 2012
Продвинутый
2 голоса
13808 визитов
Five Star Confetti Meatloaf

Five Star Confetti Meatloaf

This recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited…

Smokinhotchef
марта 2012
Продвинутый
1 голос
8964 визита
Reba Herzfeld's Never-Fail Brisket

Reba Herzfeld's Never-Fail Brisket

Miri
окт. 2010
Средний
1 голос
4197 визитов
Grilled Turf w/Gorgonzola and Apricot Jam

Grilled Turf w/Gorgonzola and Apricot Jam

Grilled steak is paired with timeless accompaniments like mushrooms, onions, and rosemary. A sweet and savory…

Smokinhotchef
авг. 2011
Продвинутый
1 голос
1692 визита