Beef and meats, South east asian, Pork Рецепты
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Crispy Dinuguan/crispy pork dinuguanCrispy Dinuguan is quite becoming a popular dish here in the Philippines. I first heard this dish via some… |
Jessica Kristine (Jekay) they call me Miss.apple
июля 2011 Начинающий |
2 голоса
31981 визит
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Caramelized Soy and Lemongrass SpareribsI like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty… |
Henry Moline
янв. 2012 Профессионал |
1 голос
3809 визитов
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SisigSisig has its origins in culinary hotpots Pampanga. Visitors to the country are often curious about this dish made with pig’s face and ears – and… |
Alvin Sanchez
нояб. 2020 Средний |
1 голос
303 визита
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