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Beans, peas, lentils, European Рецепты
Все рецепты » Beans, peas, lentils » European
BORLOTTI BEAN MINESTRAThese classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese… |
Staffan Terje
марта 2008 Профессионал |
4 голоса
13613 визитов
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Haricot bean and Swiss chard soupA tasty, warming soup that is stunningly simple to prepare. This speedy supper is packed with protein, fibre,… |
Lemon Squeezy
февр. 2013 Профессионал |
1 голос
2349 визитов
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