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Appetizers & snacks, Spring Рецепты

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Bacon Grilled Scallops

Bacon Grilled Scallops

What a great flavored scallop with a secret butter sauce that makes these over the top amazing!

Claudia lamascolo
мая 2014
Профессионал
1 голос
2148 визитов
Asian Style Chicken Cucumber Cups

Asian Style Chicken Cucumber Cups

Chef Smith
сент. 2010
Профессионал
1 голос
1801 визит
Beef Enchilada

Beef Enchilada

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

GARY ESTESS
авг. 2018
Профессионал
1 голос
1413 визитов
Marinated Roasted Pepper Canape

Marinated Roasted Pepper Canape

The pepper mixture can be made ahead of time.

Chef Smith
сент. 2010
Профессионал
1 голос
1924 визита
Pinwheels

Pinwheels

Chef Smith
янв. 2011
Профессионал
1 голос
2287 визитов
Italian Vegetable Stew Recipe

Italian Vegetable Stew Recipe

Here is a large pot of stew that feeds many people and get a few loaves of bread your going to need it to sop up the juices.

Claudia lamascolo
марта 2014
Профессионал
1 голос
3085 визитов
Chicken & Rice Puffs

Chicken & Rice Puffs

Great for any wedding or cocktail party

Chef Smith
сент. 2010
Профессионал
1 голос
1976 визитов
Crab Cakes

Crab Cakes

Chef Smith
февр. 2011
Профессионал
1 голос
1849 визитов
Sausage-Bacon-Apricot Kabobs

Sausage-Bacon-Apricot Kabobs

Chef Smith
сент. 2010
Профессионал
1 голос
2226 визитов
Hank's Chilli Fudge

Hank's Chilli Fudge

This can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great.

Henry Moline
апр. 2010
Профессионал
1 голос
2040 визитов
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
сент. 2010
Профессионал
1 голос
2689 визитов
Sausage Cheddar Balls

Sausage Cheddar Balls

Chef Smith
янв. 2011
Профессионал
1 голос
2201 визит
Mini Quiche

Mini Quiche

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…

Chef Smith
янв. 2011
Профессионал
1 голос
2533 визита