Appetizers & snacks, Filipino, 400 or fewer calories Рецепты
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LIPARDO'S PUTO SECOSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My recipe is on Top 20… |
MARIA LOURDES V. LIPARDO-AYUB
нояб. 2012 Продвинутый |
2 голоса
19337 визитов
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BANANA FRITTERSSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. You can give your kids… |
MARIA LOURDES V. LIPARDO-AYUB
июля 2010 Продвинутый |
4 голоса
29427 визитов
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Homemade Nangka JamNangka is a Cebuano term for jack fruit. This fruit has its own natural sugar, so you don't have to use a lot of sugar to enhance its taste. |
Joyce Yap
апр. 2016 Средний |
1 голос
4240 визитов
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Arroz caldo, the Filipino-style congeeIt's as easy as chicken stock, rice and lotsa' spice. |
Rizza
мая 2013 Начинающий |
1 голос
5040 визитов
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CHICKEN SANDWICHSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This is one of my… |
MARIA LOURDES V. LIPARDO-AYUB
авг. 2010 Продвинутый |
1 голос
7421 визит
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My Pork DumplingsThese are my lovely Chinitas!..after the heat and outside their dominion. Now, they are ready so come on, get your chopsticks, grab them, eat them… |
Marelie
марта 2011 Средний |
1 голос
1772 визита
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My Asian CalamariMy Asian Calamari is different...you have to marinate it overnight. Once you take out from the fridge, coat with flour mixture and fry at… |
Marelie
марта 2011 Средний |
1 голос
2033 визита
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