Appetizers & snacks, European, Slow cook, Winter Рецепты
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Irish Stew for a CrowdTips: -The picture here shows what it looks like with additional broth; add more at will. -The beef browning process is a little flawed. If you… |
K. Garner
марта 2016 Средний |
1 голос
25087 визитов
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Fondue - Gouda/Gruyere & BaconA really tasty (albeit decandent) fondue. I've done this for a cocktail party & for an X-mas appetizer. It always goes over well (though if only a… |
Michael Chen
февр. 2008 Начинающий |
1 голос
8024 визита
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