Asian, Steam, New Year, Appetizers & snacks Рецепты

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This is a steamed glutinous rice cake that Chinese eat during the Chinese New Year to bring luck and family togetherness.

Little Corner of Mine
февр. 2011
Средний

1 голос

5495 визитов

Chinese dumplings, also known as Pot-stickers or Momos (depending on where you are from), are perhaps one of the most universally known dishes. They…

Savoury Apron
авг. 2018
Средний

2 голоса

3233 визита

A quick, simple vegetarian steamed dumpling with sweet potato... made sans steamer!

SoCal Sustenance
февр. 2010
Продвинутый

1 голос

4952 визита