Appetizers & snacks, American, Sporting events Рецепты
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Carmelized onion Jam / Crostini
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BearNakedBaker
янв. 2011 Профессионал |
1 голос
4832 визита
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Pinwheels
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Chef Smith
янв. 2011 Профессионал |
1 голос
2287 визитов
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CevicheServe this as an appitizer in a martini glass or as a main dish in a glass bowl with the tortilla chips on a platter. |
Chef Smith
февр. 2011 Профессионал |
1 голос
2052 визита
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A NEW TASTETHIS IS SOMTHING THAT I USE QUITE OFTEN IN CHILE,BEAN,FRYING MEAT,TACOS,YOU WILL FIND YOU WILL USE OFTEN. |
GARY ESTESS
сент. 2011 Профессионал |
1 голос
1445 визитов
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Grandma's Homemade PastaWhether you use a pasta maker or cut by hand homemade pasta rules |
Claudia lamascolo
авг. 2013 Профессионал |
1 голос
1734 визита
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New Year Recipe RewindHere is a roundup of great appetizers to bring in the New Year. |
Claudia lamascolo
дек. 2013 Профессионал |
1 голос
1444 визита
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Crustless Vegetable FrittataVegetable and eggs baked. |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
1596 визитов
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Crab Cakes
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Chef Smith
февр. 2011 Профессионал |
1 голос
1849 визитов
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Sausage-Bacon-Apricot Kabobs
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Chef Smith
сент. 2010 Профессионал |
1 голос
2226 визитов
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Seafood Canape
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Chef Smith
сент. 2010 Профессионал |
1 голос
1934 визита
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Spicy Rib Sauce RecipeThe combination of marinade and then sauce make this the best rib sauce we ever had.Tried and true hope you like it too! |
curt iffert
авг. 2012 Профессионал |
1 голос
1820 визитов
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Upstate New York Utica/Rome Greens (Escarole) Video RecipeHere is a step by step video/recipe to make Greens from Upstate New York. Never had them? It's worth a look and… |
Claudia lamascolo
апр. 2013 Профессионал |
1 голос
1638 визитов
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Pumpkin Tart with Pecan CrustHere is the easiest pumpkin tart kind of a pie with pecan crust its irresistible! |
Claudia lamascolo
нояб. 2014 Профессионал |
2 голоса
1942 визита
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Rosemary ChickenSautéed to perfection with the best flavors Italian Style Chicken |
Claudia lamascolo
апр. 2015 Профессионал |
1 голос
1625 визитов
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Hank's Chilli FudgeThis can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great. |
Henry Moline
апр. 2010 Профессионал |
1 голос
2040 визитов
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