Appetizers & snacks, American, BBQ party Рецепты

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This is adapted from a rub by Steven Raichlen in his book "Sauces Rubs & Marinades." It can be used on beef, pork, chicken and fish like salmon.…

Bob Vincent
янв. 2012
Средний

1 голос

4711 визитов

I THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS…

GARY ESTESS
февр. 2012
Профессионал

1 голос

3563 визита