American, Appetizers & snacks, 200 or fewer calories Рецепты
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Skillet Chocolate Fudge CandyA quick and easy chocolate fudge candy made in an electric skillet. This is from an Indiana Public Service Electric Co. brochure from 1977.… |
Julia Ann Souders
дек. 2014 Средний |
1 голос
7377 визитов
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Bison and Bean ChiliRich and hearty Native American dish that goes well with fresh fry bread. |
James Buel
июня 2013 Профессионал |
1 голос
6554 визита
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Baked Stuffed ClamsThese make a great appetizer, or serving a couple they make a nice dinner, and occasionally to make them truly elegant I top them with Hollandaise… |
B Innes
февр. 2015 Профессионал |
1 голос
3670 визитов
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Ice Box Dill PicklesYou don't have to can, to make your own pickles. This recipe allows you to make a 1 quart jar of crisp, tasty dill pickles, that will last for a… |
Mares
мая 2011 Средний |
1 голос
6429 визитов
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Quick Radish Refrigerator PickleThe perfectly pink ume plum quick pickle. The perfect combination of sweet, tangy, and crispy. Great on their… |
Denise C.
апр. 2014 Продвинутый |
1 голос
2691 визит
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Crab Salad in Lettuce CupsLight crab salad dressed up with avocado, parsley, cocktail sauce & a lemon wedge served in a butter lettuce cup to make it finger-friendly. |
Dean Grason
янв. 2009 Начинающий |
1 голос
11270 визитов
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Green JuiceA boost of vitamins, enzymes and minerals. Give your body what it need and deserves! Drink this instead of breakfast or afternoon snack. It will… |
Alma
окт. 2011 Средний |
1 голос
3718 визитов
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Shrimp and Spinach Saute' RecipeA great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato.. |
Claudia lamascolo
апр. 2014 Профессионал |
2 голоса
3970 визитов
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Oven Dried Cherry TomatoesA perfect way to use up your cherry tomato explosion. These tomatoes are the perfect topping for a salad or a broiled chicken breast. |
Gretchen Wasniewski
окт. 2014 Средний |
1 голос
1748 визитов
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Emeril's Essence Creole Seasoning - Bayou Blast
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Deborrah Justice
июля 2012 Продвинутый |
1 голос
1697 визитов
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Shiitake Mushrooms: Vegetarian AdoboI'd like to think that Adobo is national 'way of cooking' rather than the national dish of the Philippines.… |
Rene Astudillo
марта 2015 Средний |
1 голос
1231 визит
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