Antipasto, BBQ party, European, Vegetarian Рецепты

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Braised Fennel with White Wine Fennel is a versatile vegetable that is often looked over for being too tough. Braising is a great way to soften this hearty root vegetable known to…	La Tavola Marche (farm, inn & cooking school) февр. 2012 Средний	1 голос 3243 визита
Antipasto Eggplant Stacks With a little prep work, you can have the different elements to this dish ready and prepare these delicious snacks in no time at all!	Nina Timm нояб. 2010 Продвинутый	2 голоса 3601 визит
Caesar Salad Caesar Salad	CHEF ASHRAF ABD ALEEM ELKHARBOTLY авг. 2010 Профессионал	1 голос 2343 визита
Eggplant Caponata This eggplant caponata recipe I started making in Italy. It began to change it while working and living in Miami. I perfected this recipe in my own…	Franco Lania авг. 2010 Профессионал	1 голос 3086 визитов
compote of tomato a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna	branna янв. 2011 Профессионал	1 голос 2 комментария 4481 визит