Antipasto, European Рецепты
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FocacciaFocaccia with roasted baby new potatoes and rosemary. Great for snack or lunch |
Myfoodpassion
апр. 2014 Средний |
1 голос
2111 визитов
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CaponataCaponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins… |
Farrell May Podgorsek
июня 2009 Продвинутый |
1 голос
3065 визитов
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Red horn peppers stuffed with cheeseDelicious starter or a side dish combines the tanginess of the cheeses with the sweetness of peppers. |
Easy Cook - Laka kuharica
марта 2014 Средний |
1 голос
3785 визитов
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