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Рецепт Cottage Cheese Vegetables Dunk
by Global Cookbook

Cottage Cheese Vegetables Dunk
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Ингредиенты

  • 8 ounce (2) cartons low-fat cottage cheese
  • 1 c. Low-fat American Cheese, process shredded
  • 3 Tbsp. Low-fat yogurt, unsweetened plain
  • 2 Tbsp. Prepared horseradish,
  • 1/2 tsp Pepper,
  • 1/4 tsp Salt,
  • 2 Tbsp. Onion, chopped

Инструкции

  1. Combine cottage cheese, amreican cheese, yogurt, horseradish, pepper and salt, in a medium bowl, stirring well. Gently, mix in green pepper and onion. Cover and store in refrigerator till ready to serve.
  2. NOTE: Serve Cottage-Cheese Dunk with raw vegetables. Serving size: 2 TB. (Check Exchange Lists for values on raw vegetables.) Food
  3. Their Families;