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Filled Fudge Cookies

Filled Fudge Cookies

I originally published this recipe in December 2010, and recently cooked them again, with a friend. Just for experience, she made them at her house…

Penny Wantuck Eisenberg
дек. 2010
Профессионал
1 голос
472 визита
Onion, Dill & Horseradish Cheez

Onion, Dill & Horseradish Cheez

In May 2007, at 63 years old, my friend Barbara stopped eating meat and all animal products cold turkey (pardon the pun) and became vegan. After…

Carmella Soleil
марта 2011
Профессионал
1 голос
294 визита
Chocolate Dreams

Chocolate Dreams

Chocolate DreamsPREHEAT oven to 350° F.MELT the 2 cups bittersweet chocolate in small, heavy-duty saucepan over low heat; stir until smooth. Remove…

BearNakedBaker
марта 2011
Профессионал
1 голос
272 визита
Irish Soda Bread

Irish Soda Bread

Irish Soda BreadCurrants are not traditional, but for taste you may want to add them or Raisins....Preheat the oven to 375 degrees F. Line a sheet…

BearNakedBaker
марта 2011
Профессионал
1 голос
222 визита
Creme de Menthe Chunky Cookies

Creme de Menthe Chunky Cookies

Directions:Prep Time: 10 minsTotal Time: 20 minsPreheat oven to 350°F.Blend butter, brown sugar, white granulated sugar, baking soda, baking…

BearNakedBaker
марта 2011
Профессионал
1 голос
258 визитов
Roasted Vegetable Meatloaf with Balsamic Glaze

Roasted Vegetable Meatloaf with Balsamic Glaze

I think we all look for different ways to make our good old comfort food - meatloaf. This is a combination of…

Patricia Stagich
марта 2011
Профессионал
1 голос
676 визитов
Bacon part 2

Bacon part 2

The pork belly, right now as I type is resting comfortably in a 200 degree oven.It spent about 8-9 days in the maple cure. I took it out of the…

Linsey Murker
апр. 2011
Профессионал
1 голос
354 визита
Strawberry Amaretto Pastries

Strawberry Amaretto Pastries

I like to test recipes before I do my cooking show. This will be the star on Sunday!Preheat oven to 400 degrees F. Unfold pastry dough onto baking…

Patricia Stagich
апр. 2011
Профессионал
1 голос
459 визитов
Dark Chocolate Mousse

Dark Chocolate Mousse

Dark Chocolate Mousse1. Melt chocolate, 3 tablespoons sugar, cocoa powder, espresso powder, water, and cognac in medium heatproof bowl set over…

BearNakedBaker
апр. 2011
Профессионал
1 голос
375 визитов
Glazed Lemon Cupcakes with Blueberries

Glazed Lemon Cupcakes with Blueberries

These are light, airy cakes with blueberry filling and a lemony, white chocolate ganache glaze. The original…

Patricia Stagich
апр. 2011
Профессионал
1 голос
421 визит
The Importance of Trying to be Lazy

The Importance of Trying to be Lazy

Today, I enjoyed a much needed day off, only trouble is that I slept half of it away. My interpretation of…

Paige Gould
мая 2011
Профессионал
1 голос
205 визитов
Poor Man's Risotto (Rice and Chicken)

Poor Man's Risotto (Rice and Chicken)

A few weeks ago, I decided that I wanted to go to Lidia's Restaurant in New York for my birthday. New York…

Patricia Stagich
июня 2011
Профессионал
1 голос
531 визит
Triple Decker Club Sandwiches

Triple Decker Club Sandwiches

Triple Decker Club SandwichesThese sandwiches originated from a Jewish Deli nearby. We would only get them on special occasions, because they were…

Patricia Stagich
июня 2011
Профессионал
1 голос
477 визитов
Blueberry Overload Muffins - Link up your Blueberry Recipes!

Blueberry Overload Muffins - Link up your Blueberry Recipes!

Blueberry Overload Muffins - Link up your Blueberry Recipes!As I innocently walked into the grocery store the…

Patricia Stagich
июля 2011
Профессионал
1 голос
340 визитов
Fresh Heirloom Tomato Sauce, and More Ways to Use Ricotta

Fresh Heirloom Tomato Sauce, and More Ways to Use Ricotta

I guess until summer ends I'll still be in my Italian phase. I just can't resist those fabulous heirloom…

Penny Wantuck Eisenberg
июля 2011
Профессионал
1 голос
454 визита