Рецепт Corny Cooking
Инструкции
July 19th, 2010 by Erin
Steve and I haven’t been doing a whole lot of cooking lately. In fact, we’ve been so lazy in the cooking department, we’re not beyond eating ramen noodles for dinner. I blame it on the hot weather. Who wants to slave over a hot stove when it’s 90+ degrees?
This months issue of Real Simple inspired me to try some new things, though. Digression: my subscription to Real Simple was a Christmas gift from my sister. Every month, the address label says “A Gift from Christine,” which of course reminds me of how sweet my sister is.
But back to the food. The August issue contained a whole bunch of recipes with only three ingredient, which I love because grocery shopping is so much quicker when there…