| 2 x pita loaves 6 inch |
1/2 pita |
n/a
|
|
| 3 c. cooked black beans (about two 1-lb. cans) |
3/4 cup |
$1.79 per 15 ounces
|
$0.61 |
| 4 x ears fresh corn |
1 ear |
$0.35 per item
|
$0.35 |
| 1 c. red onion finely minced |
1/4 cup |
$0.99 per pound
|
$0.13 |
| 1 1/2 c. celery finely diced |
1/3 cup |
$1.99 per pound
|
$0.17 |
| 3 Tbsp. balsamic vinegar |
2 1/4 teaspoons |
$6.59 per 17 fluid ounces
|
$0.15 |
| 1 Tbsp. extra-virgin extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
| 2 ounce lowfat feta |
1/2 oz |
$7.69 per 12 ounces
|
$0.32 |
| Total per Serving |
$1.77 |
| Total Recipe |
$7.08 |
Suggestions?