CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Corn and Pepper Medley Pierogi Casserole (with Seafood) for Baking Bloggers
by
Sid's Sea Palm Cooking
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 84 визита
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
Рецепт
Reviews/Comments
Close this frame
Комментарии
Leave a review or comment
Please
Войти
or
Регистрация
to leave a review or comment
Leave a review
Please enter a review text
Текущий рейтинг: 0
cancel rating
Этот рецепт был приготовлен/опробован мной!
Add to my Recipe Box
Этот отзыв содержит вариации рецепта (например, использует меньше соли)
или
Закрыть
© 2024 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования
Author:%20Sid's%20Sea%20Palm%20Cooking%20-%20Adapted%20from%20several%20online%20recipes.%3C/p%3E%3Cp%3EPrep%20time:%2010%20MinCook%20time:%2025%20MinTotal%20time:%2035%20Min%3C/p%3E%3Cp%3EThis%20was%20such%20an%20awesome%20casserole,%20quick%20and%20easy%20to%20put%20together%20and%20baked%20beautifully%20in%20my%20toaster%20oven.%20No%20need%20to%20turn%20the%20big%20one%20on%20in%20the%20summer%20heat.%20This%20is%20substantial%20enough%20for%20a%20hearty%20appetite.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3ENon-stick%20spray%3C/p%3E%3Cp%3EInstructions%3C/p%3E%3Cp%3EIf%20using%20a%20conventional%20oven,%20preheat%20to%20350%20degrees.%20If%20using%20a%20toaster%20oven,%20you%20can%20wait%20to%20heat%20the%20oven%20until%20you%20place%20the%20casserole%20dish%20inside.%3C/p%3E%3Cp%3ESpray%20a%20heavy%20pan%20with%20some%20non-stick%20spray,%20and%20heat%20the%20pan%20over%20medium%20high%20heat.%20Add%20the%20corn%20and%20pepper%20medley,%20and%20saute'%20for%20a%20couple%20of%20minutes,%20just%20til%20the%20pepper%20softens%20a%20little.%20%20Add%20the%20cream%20and%20heat%20to%20boiling.%3C/p%3E%3Cp%3EWhile%20the%20corn%20and%20pepper%20medley%20is%20saute'ing,%20heat%20some%20water%20to%20boiling%20for%20the%20pierogies.%20%20If%20using%20homemade%20ones.%20%20If%20using%20frozen%20commercial%20pierogies%20you%20can%20skip%20this%20step.%20%20Let%20the%20home%20made%20pierogies%20simmer%20for%20a%20couple%20of%20minutes,%20take%20out%20and%20let%20drain.%3C/p%3E%3Cp%3ESpray%20a%20baking%20dish%20with%20some%20non-stick%20spray%20and%20place%20the%20pierogies%20into%20the%20dish.%20%20Pour%20the%20corn%20mixture%20over%20top,%20and%20if%20desired,%20place%20a%20lid%20or%20piece%20of%20aluminum%20foil%20over%20top.%3C/p%3E%3Cp%3EBake%20for%2020-25%20minutes.%20%20%20If%20adding%20the%20seafood,%20uncover%20and%20place%20the%20seafood%20on%20top%20for%20the%20last%205-7%20minutes%20and%20let%20heat%20through.%3C/p%3E%3Cp%3EServe%20with%20a%20nice%20chilled%20glass%20of%20white%20wine%20if%20desired.%20(I%20like%20a%20mildly%20sweet%20wine%20rose%20wine%20myself.)%3C/p%3E%3Cp%3EDid%20you%20make%20this%20recipe?%3C/p%3E%3Cp%3EBaking%20Bloggers:%20Baking%20with%20Sweet%20Corn%3C/p%3E){kind=link}