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Рецепт Corky's Memphis Style Coleslaw

by Global Cookbook

Ингредиенты

1 med Head green cabbage - cored and shredded 2 med Carrots, peeled and grated 1 x Green bell pepper, cored, seeded and finely diced 2 Tbsp. Onion, grated 2 c. Prepared mayonnaise 3/4 c. Granulated sugar

1/4 c. Dijon-style mustard 1/4 c. Cider vinegar 2 Tbsp. Celery seeds 1 tsp Salt 1/8 tsp White pepper

Инструкции

1. Wash cabbage and throw away tough leaves. Core and shred.
2. Place cabbage, carrots, green pepper and onion into a large bowl.
3. In another bowl, mix together remaining ingredients. Pour over veggies in large bowl. Toss well.
4. Cover and refrigeratefor 3 - 4 hrs before servings.

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