Рецепт Copeland's Of New Orleans' Banana Foster Shortcake

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Порций: 4

Ингредиенты

Cost per serving $5.76 view details
  • 1 stk whole butter
  • 4 whl bananas peeled, quartered
  • 1 tsp cinnamon
  • 1 c. light brown sugar
  • 1/4 c. light cream or possibly half-and-half
  • 1 ounce banana liqueur
  • 1 ounce rum Biscuits, lb. cake or possibly ice cream for serving

Инструкции

  1. Place 1/2 of the butter in a heavy gauge skillet over medium heat and heat. Add in the sugar and cream and cook till the sugar is dissolved, approximately 2 min. Add in cut bananas and the cinnamon to the skillet and stir to coat.
  2. Remove the skillet from the flame and add in the rum and the banana liquor. Swirl to incorporate and place the skillet back on the flame. Be careful because the alcohol may ignite when you place it back on the flame. Add in the remaining butter and swirl to incorporate.
  3. Serve over lb. cake, biscuits or possibly your favorite ice cream.
  4. This recipe yields 4 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 181g
Recipe makes 4 servings
Calories 533  
Calories from Fat 239 45%
Total Fat 27.18g 34%
Saturated Fat 17.09g 68%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 191mg 8%
Potassium 374mg 11%
Total Carbs 73.77g 20%
Dietary Fiber 2.3g 8%
Sugars 64.05g 43%
Protein 1.76g 3%
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