Slow cook, Fall Рецепты
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Cauliflower & Potatoes ~ Indian styleI have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu… |
Amos Miller
янв. 2012 Профессионал |
8 голосов
21525 визитов
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Rich Sauce with White Eggplant & HerbsEggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow… |
Amos Miller
сент. 2011 Профессионал |
13 голосов
16536 визитов
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Mexican Chicken Corn ChowderWe never wait for fall for this favorite of all chowders, but enjoy it year round. A good way to use up leftover roast chicken, and the… |
Salad Foodie
окт. 2012 Профессионал |
2 голоса
5839 визитов
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Indian Dessert - Carrot Halwa / PuddingA very Happy Holi to all our readers, from Muskaan & Sadhana..Holi, the festival of colors, is celebrated with… |
A2Z Healthy Vegetarian Cuisine
марта 2010 Средний |
1 голос
6886 визитов
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Gatte Ki Sabzi RecipeGatte Ki Sabzi has its roots in the land of warriors, Rajasthan, where it is a popular vegetarian main course item for every household. Gatte refers… |
Hina Gujral
сент. 2015 Продвинутый |
1 голос
4447 визитов
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Mulligatawny Soup RecipeMulligatawny Soup is an English soup recipe with origins in Indian cuisine. To be more precise the roots of its origin are in the Anglo-Indian… |
Hina Gujral
февр. 2017 Продвинутый |
1 голос
2463 визита
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Palak Anda CurryWhat a delicious, blissful Palak Anda Curry Recipe we’ve got going on, and just in time for the upcoming icy-cold winter days. The rustic spinach… |
Hina Gujral
дек. 2016 Продвинутый |
1 голос
3628 визитов
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Katiuska's Flavoured RiceThis is my favourite rice recipe. It is flavoured with chicken stock, bacon, bacon fat, leeks and onions. Full of flavour. Delicious! |
Micheline
апр. 2011 Средний |
2 голоса
4345 визитов
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Rice Phirni RecipeTalking about Phirni, there are different stories talked about its origin, some believe it came into existence during the Mughal era, as a royal… |
Hina Gujral
окт. 2015 Продвинутый |
1 голос
2652 визита
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Broccoli and Mushroom Soup RecipeIn this cold, spine-chilling weather nothing seems to be more soothing than a bowl of hot and steaming soup.… |
Hina Gujral
февр. 2016 Продвинутый |
1 голос
2033 визита
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Sauerkraut recipe- The Tirolean wayTo prepare Sauerkraut is not a big deal, actually very simple. I love to eat Sauerkraut for its unique… |
Helene Dsouza
окт. 2011 Продвинутый |
1 голос
1897 визитов
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