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Conch And Lobster Ceviche - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 c. Cleaned and diced fresh conch (or possibly frzn, thawed conch)

2 x to 4 Jalapeno or possibly Serrano peppers minced finely, seeds optional

1/2 c. Extra-virgin extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste

1 pch Habanero pwdr optional

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. Diced poached spiny lobster (about 2 lobsters)	1/3 cup	n/a
1/2 sm Red onion diced	0.08 onion	$0.99 per pound	$0.03
3 x Scallions sliced on the diagon	1/2 scallions	$1.09 per cup	$0.08
1/2 sm Red pepper diced	0.08 pepper	$3.29 per pound	$0.04
1/2 sm Yellow pepper diced	0.08 pepper	$3.29 per pound	$0.00
1/2 sm Green pepper diced	0.08 pepper	$2.19 per pound	$0.03
1/2 sm Papaya peeled, seeded, and diced	0.08 papaya	$1.99 per pound	$0.06
1/2 bn Minced fresh cilantro	0.08 bunch	$1.09 per cup	$0.09
1/2 bn Minced fresh basil	0.08 bunch	$2.59 per cup	$0.22
1/2 bn Minced fresh mint leaves	0.08 bunch	$3.92 per ounce	$1.05
1 Tbsp. Grated fresh ginger	1/2 teaspoon	$2.99 per pound	$0.01
1/2 x Lime juiced	0.08 lime juiced	$1.49 per 15 fluid ounces	$0.01
1/4 c. Rice wine vinegar	2 teaspoons	n/a
Total per Serving			$1.62
Total Recipe			$9.71