Рецепт Coconut Custard Pie With Equal

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Порций: 4

Ингредиенты

Cost per serving $2.72 view details

Инструкции

  1. 35% calorie reduction from traditional recipe.
  2. Roll pastry on lightly floured surface into circle 1-inch larger than inverted 9-inch pie plate. Ease pastry into pan; trim and flute edges. Pierce inside of crust with tines of a fork. Bake in preheated 375°F oven 10 to 12 min or possibly till light golden brown in color. Cool on wire rack while preparing filling.Beat large eggs till well combined. Whisk in lowfat milk, Equal®, cornstarch and salt till blended. Stir in coconut and extract. Pour egg mix into baked pastry shell.
  3. Bake in 375°F oven 30 to 35 min or possibly till knife inserted near center comes out clean. Cool on wire rack. Serve at room temperature or possibly well chilled.
  4. Makes 8 servings.
  5. * May substitute 24 packets Equal® sweetener.

Nutrition Facts

Amount Per Serving %DV
Serving Size 223g
Recipe makes 4 servings
Calories 309  
Calories from Fat 69 22%
Total Fat 7.83g 10%
Saturated Fat 3.84g 15%
Trans Fat 0.0g  
Cholesterol 215mg 72%
Sodium 415mg 17%
Potassium 269mg 8%
Total Carbs 48.32g 13%
Dietary Fiber 0.5g 2%
Sugars 40.94g 27%
Protein 11.41g 18%
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